This is a go-to dinner at my house especially during the week. It’s quick, easy, healthy, never disappoints and makes great leftovers. It’s simple and genius cooking the broccoli and pasta in one pot. And the final step harmonizes all the ingredients when mixed with garlic-infused EVOO, a bit of pasta water and grated cheese. You can make it with chicken or sausage. No matter how you make it, it always comes out delicious.

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